Pasta e Patate, or Pasta and Potatoes, is a traditional dish from Southern Italy, particularly popular in Naples.Its a humble, rustic meal that。
Découvrez le fromage Provola affumicata di bufala. Toutes les caractéristiques du fromage Provola affumicata di bufapovolala pour vous aider à décider si vous souhaitez le déguster cette。
Provola affumicata is a typical smoked cheese from the Campania region and it is the classic cheese that we use in the dish pasta e patate (pasta and potatoes).This is very easy to make, stretchy, melty and requires no cooking.
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